Brunch
"Doctors" Salad Plate
$ 13.00
Lump crab salad, avocado, sprouts and grilled asparagus, served over mesclun greens with a side of blue cheese dressing
Broccolini Francaise
$ 6.00
Fresh broccolini, dipped in egg, sauteed and served with fried goat cheese and roasted pepper coulis
Caesar Salad
$ 8.00
Classic preparation with garlic croutons and grated parmesan cheese:
Top with chicken (13.00) shrimp (14.00) or scallops (14.00)
Calves Liver
$ 13.00
Grilled calves liver topped with caramelized onions, crisp bacon and a Madeira sauce, served with mashed potatoes and vegetables
Cheese Steak
$ 10.00
Thinly slicd steak sauteed with mushrooms and caramelized onions, topped with melted jack and cheddar cheeses, served on a toasted hoagie roll with fries and house-made pickles
Chicken Bianco
$ 14.00
Chicken tenderloins sauteed with mushroomsand spinach in a white win-butter sauce served with spinach ravioli
Crab Cakes
$ 11.00
Lump crab, sweet peppers, onions and seasonings, pan-seared, served with pesto butter and a roasted pepper coulis
Crab Cakes Benedict
$ 12.00
Poached eggs and our famous crab cakes served over grilled English muffins topped with Hollandaise sauce served with fresh fruit and home fries
Crab Melt
$ 12.00
A grilled English muffin topped with sweet lump crab mixed with basil mayo, a slice of tomato and Fontina cheese, broiled and served with chips and our house-made pickles
Crab Omelet
$ 13.00
A three egg omelet filled with lump crab, roasted tomato cream cheese, sweet Vidalia onions and avocado, served with a grilled English muffin and home fries
Creole Scramble
$ 11.00
Andouille sausage, scallions, tomatoes, and Fontina cheese, scrambled with three eggs, topped with peppers and onions in a spicy marinara sauce, served with grilled corn bread
DAILY SPECIALS
$ 0.00
Eggs Benedict
$ 11.00
Poached eggs and Canadian bacon served on a grilled English muffin topped with Hollandaise and served with fresh fruit and home fries
Fish and Chips
$ 15.00
Local cod, lightly breaded, served with tartar sauce, fries and house slaw
Florentine Scramble
$ 11.00
Mushrooms, spinach, roasted tomatoes and Fontina cheese scrambled with three eggs, topped with lemon and cracked pepper Hollandaise served with a grilled English muffin
House Salad
$ 8.00
Mesclun greens, grape tomatoes and cucumbers topped with feta cheese and our own cranberry vinaigrette:
Top with chicken (13.00), shrimp (14.00)or scallops (14.00)
Kahlua Stuffed French Toast
$ 11.00
Dipped in a cinnamon scented egg batter, served golden brown with maple syrup and a pile of fresh strawberries
Pancakes and Sausage
$ 9.00
Silver-dollar buttermilk pancakes, maple sausage patties and home fries, served with maple syrup
Pancakes and Sausage
$ 0.00
Six homemade pancakes and a fresh sausage patty, served with maple syrup and home fries
Salmon Gravlax with Potato Pancakes
$ 12.00
House-made gravlax served on potato pancakes with pickled cucumber and honey-mustard aioli sauce
Sausage Roll Benedict
$ 12.00
Homemade pork sausage bread topped with poached eggs, finished with a tomato and chive Hollandaise, served with fresh fruit and home fries
Shrimp & Andouille
$ 12.00
Large shrimp sauteed with andouille sausage, tomatoes and scallions in a garlic butter and white wine sauce, served with grilled flat bread
Shrimp Vodka Riggies
$ 15.00
Shrimp sauteed with ham and onions in a vodka tomato sauce with a touch of cream tossed with rigatoni pasta, finished with romano cheese
Southwestern Chicken Springroll
$ 10.00
Shredded chicken breast, peppers, onions, black beans and corn tossed with fresh cilantro, Cajun seasoning and a hint of cumin, rolled in thin rice skins and served with chipotle-lime sour cream
Spinach Salad
$ 9.00
Crumbly blue cheese, crisp bacon and red onion served over a bed of fresh baby spinach, drizzled with horseradish-cracked peppercorn dressing:
Top with chicken (14.00), shrimp (15.00)or scallops (15.00)
Toasted Cumin Grilled Shrimp Salad
$ 15.00
Large shrimp, rubbed with toasted ground cumin and grilled, with fried avocado, tomatoes, black bean cake and crispy tortilla strips, served over mesclun greens with chipotle buttermilk ranch dressing
Zesty BBQ Chicken Strips
$ 8.00
Grilled chicken tenderloins, tossed with blue cheese, scallions and a sweet and spicy sauce
